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1

Effect of nutrition, vitamin, grains, and temperature on the mycelium growth and antioxidant capacity of Cordyceps militaris (strains AG-1 and PSJ-1)

Dang, Hung-Ngoc, Wang, Chun-Li, Lay, Horng-Liang

Journal:

Journal of Radiation Research and Applied Sciences

Année:

2018

Langue:

english

Fichier:

PDF, 1.34 MB

english, 2018

2

Cytotoxic Apigenin Derivatives from Chrysopogon aciculatis

Shen, Chien-Chang, Cheng, Jing-Jy, Lay, Horng-Liang, Wu, Szu-Yuan, Ni, Ching-Li, Teng, Che-Ming, Chen, Chien-Chih

Journal:

Journal of Natural Products

Année:

2012

Langue:

english

Fichier:

PDF, 229 KB

english, 2012

3

Effect of growth stages, culture media, and processing methods on the component variations of Bletilla formosana and comparison of its component contents to commercial Rhizoma Bletillae crude drugs

Wu, Tzu-Ying, Lay, Horng-Liang

Journal:

Journal of Food and Drug Analysis

Année:

2013

Langue:

english

Fichier:

PDF, 347 KB

english, 2013

4

Optimizing Strawberry Fruit Yield with Response Surface Methodology in a Central Composite Design

Peng, Hung-Sheng, Chang, Ji-Chung, Chiu, Chen-Chan, Lai, Po-Yung, Lay, Horng-Liang

Journal:

Année:

2013

Langue:

english

Fichier:

PDF, 948 KB

english, 2013

5

Simultaneous analysis of nine components in patch preparations of Ru-Yi-Jin-Huang-San by high-performance liquid chromatography

Horng-Liang Lay, Chia-Chi Chen, Shiow-Chyn Huang, Thau-Ming Cham, Tian-Shung Wu, I-Hsin Lin

Journal:

Journal of Natural Medicines

Année:

2010

Langue:

english

Fichier:

PDF, 403 KB

english, 2010

6

Phenolic Components ofDendrobium antennatum

Lin, Chwan-Fwu, Lay, Horng-Liang, Ni, Ching-Li, Chen, Chien-Chih

Journal:

Chemistry of Natural Compounds

Année:

2013

Langue:

english

Fichier:

PDF, 64 KB

english, 2013

7

Characteristics of fruit growth, component analysis and antioxidant activity of mulberry (Morus spp.)

Lin, Chian-Yei, Lay, Horng-Liang

Journal:

Scientia Horticulturae

Année:

2013

Langue:

english

Fichier:

PDF, 1.06 MB

english, 2013

8

SIMULTANEOUS ANALYSIS OF MULTI-COMPONENTS IN KO-KENG-TANG PREPARATION BY HIGH PERFORMANCE LIQUID CHROMATOGRAPHY

Chen, Chia-Chi, Lay, Horng-Liang

Journal:

Journal of Liquid Chromatography & Related Technologies

Année:

2014

Langue:

english

Fichier:

PDF, 1.00 MB

english, 2014

9

4,7-Dimethoxy-5-methyl-1,3-benzodioxole from Antrodia camphorata inhibits LPS-induced inflammation via suppression of NF-κB and induction HO-1 in RAW264.7 cells

Shie, Pei-Hsin, Wang, Sheng-Yang, Lay, Horng-Liang, Huang, Guan-Jhong

Journal:

International Immunopharmacology

Année:

2016

Langue:

english

Fichier:

PDF, 1.77 MB

english, 2016

10

A New Hydroxychavicol Dimer from the Roots of Piper betle

Lin, Chwan-Fwu, Hwang, Tsong-Long, Chien, Chun-Chien, Tu, Huei-Yu, Lay, Horng-Liang

Journal:

Année:

2013

Langue:

english

Fichier:

PDF, 262 KB

english, 2013

11

The isolation, structural characterization, and anticancer activity from the aerial parts of Cymbopogon flexuosus

Le, Quang-Ung, Lay, Horng-Liang, Wu, Ming-Chang

Journal:

Journal of Food Biochemistry

Année:

2018

Langue:

english

Fichier:

PDF, 718 KB

english, 2018

12

Phytoconstituents and Biological Activities of Panax vietnamensis (Vietnamese Ginseng): A Precious Ginseng and Call for Further Research-A systematic review

Le, Quang-Ung, Lay, Horng-Liang, Wu, Ming-Chang, Nguyen, Thi Hong-Hanh, Nguyen, Duy-Lam

Journal:

Natural Product Communications

Année:

2018

Langue:

english

Fichier:

PDF, 310 KB

english, 2018